Learn what is gelato, the history of gelato, its nutritional characteristics and how to make it with a professional gelato machine.
The Event is part of the International Week of Italian Cuisine
Learn what is gelato, the history of gelato, its nutritional characteristics and how to make it with a professional gelato machine.
The Event is part of the International Week of Italian Cuisine
Data: Da Sab 18 Nov 2017 a Dom 19 Nov 2017
Orario: Dalle 09:30 alle 13:30
Organizzato da : Palate Sensations
In collaborazione con : Gelato Museum
Ingresso : A pagamento
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